Local Foods Marketing: Theory & Best Practices

10:45-11:45 Workshop

Cafeteria Track:

Local Foods Marketing: Theory & Best Practices

Healthy Local Food in our cafeteria has NO VALUE until kids eat it!  Based on recent behavioral economics research from Cornell University, explore and discuss more than a dozen practical low or no cost tactics to increase sales of healthy food options in your cafeteria.

Presenter: Hans Estrin, Local Food Coordinator, UVM Extension

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